Artisan House Editions https://validator.w3.org/feed/docs/rss2.html The hidden lakes of Connemara Mountain Ash broadside Music Is Fun! Teaching Guidebooks Book Launch – Community: A Time, Place, and People Launch of Connemara Writers’ Pilgrimage and the Buck Mulligan mid-week break in Renvyle House Hotel Fifty Poems limited edition prints – Michael Gorman & Joe Boske Fifty Poems – Michael Gorman Oyster Gastronomy – Máirín Uí Chomáin & Michael O’Meara Letterfrack Poetry Trail Community: A Time, Place, and People Reading by Acclaimed Poets Reading by Peter Murtagh Joyce County: Galway and James Joyce – Ray Burke Michael Viney’s Natural World Declan O’Rourke signs his new book The Pawn Brokers Reward in Books at One Letterfrack Reading by Brian Leyden Event at the Bookshop Looking anew at James Joyce’s Galway connections PRESS RELEASE: Joyce County by Ray Burke Reading by Colm Wallace PRESS RELEASE: Launch of Connemara Writers’ Pilgrimage and the Buck Mulligan mid-week break in Renvyle House Hotel Tapestry of Light – Tina Claffey SEA Gastronomy – Michael O’Meara Music Is Fun! – Sr. Karol O’Connell The Naturalist’s View – Cilian Roden Dictionary of Living Irish Artists – Robert O’Byrne Irish Mussel Cuisine – Máirín Uí Chomáin Joe Boske – The Works Binnion Road – Des Kavanagh Montenotte & Fountainstown – Dorothy Cross Connemara – Dorothy Cross Connemara & Aran – Walter Pfeiffer See The Wood From The Trees – Marion McGarry & Dermot O’Donovan Book Launch – Joyce County: Galway and James Joyce From dream to dream, where science meets art – edited by Alannah Robins Buying Yak Milk in Gurtymadden – Joe Boske Celebrating Irish Salmon – Máirín Uí Chomáin Sweny: A Pharmacy in the City – Brendan Kilty An Art Lover’s Guide to the French Riviera – Patrick J Murphy Fermata – edited by Eva Bourke and Vincent Woods Spirorbis – Peter Vine Book of stunning images captures the magic of bogs Variety is the spice of life for intrepid Peter On the Riviera for a burst of sunshine and a glut of culture A poet’s gaze on familiar places Launch of new Oyster Gastronomy Book Georgina Campbell’s Cookery Feature – Beef Up Your Kitchen Bookshelf Home (old) Shop Home