Event: Demo & Tasting

20.00

Conamara Sea Week Event

Sunday 28th October at 12pm
Cost: €20 (includes lunch)

Demo and tasting at Artisan House

Amendment: Michael O’Meara is unable to attend but  Siochfradha Kelly has kindly taken on the cookery demonstration.

A delightful culinary morning in the company of Sally Barnes, fish smoker and owner of the award-winning Woodcock Smokery in Castletownsend, Co. Cork. Sally works only with wild fish. The smoking workshop will be accompanied by a cookery demonstration by chef Siochfradha Kelly, formerly of Cafe Rua & Sheridan’s Cheese.

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Space is limited so please reserve in advance.
Tel 087 333 4627 for further information.

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